We start by chopping the kunafa pastry until good and toast them more than reduced heat on pan until golden. This will take three-5 minutes. Stir this effectively in order to avoid burning, should you don’t toast this very well the bars will never have that critical crunch in every https://louisvmbkt.blogerus.com/56900124/pistachio-chocolate-bar-dubai-can-be-fun-for-anyone